YASHE Electric Egg Cooker ZDQ-70J Instruction Manual

1. Introduction

Merci pour votre achatasing the YASHE Electric Egg Cooker. This appliance is designed to simplify your egg preparation, allowing you to cook up to 7 eggs to your preferred consistency: soft, medium, or hard-boiled. For your safety and to ensure optimal performance, please read this instruction manual carefully before use and keep it for future reference.

Informations importantes sur la sécurité

• Débranchez toujours l'appareil de la prise de courant lorsqu'il n'est pas utilisé, avant de le nettoyer ou en cas de dysfonctionnement.
• Ne plongez pas l'unité principale, le cordon ou la prise dans l'eau ou tout autre liquide.
• Gardez l’appareil hors de portée des enfants.
• Utilisez l'appareil uniquement aux fins prévues et décrites dans ce manuel.
• Veillez à placer l'appareil sur une surface stable et résistante à la chaleur pendant son fonctionnement.
• Évitez de toucher les surfaces chaudes. Utilisez des poignées ou des boutons.

2. Composants du produit

The YASHE Electric Egg Cooker comes with the following components:

• Main Heating Base
• Egg Tray (holds up to 7 eggs)
• Couvercle transparent
• Tasse à mesurer avec perce-œufs intégré

Figure 2.1 : Included accessories are the transparent lid, egg tray, and a measuring cup with an integrated egg piercer.

Figure 2.2 : The egg cooker features a transparent lid allowing you to monitor the cooking process.

3. Installation

Before first use, clean all removable parts (egg tray, transparent lid, measuring cup) with warm, soapy water. Wipe the main heating base with a damp chiffon. S'assurer que toutes les pièces sont parfaitement sèches avant le montage et l'utilisation.

Place the egg cooker on a flat, stable, and heat-resistant surface, away from water sources and other heat-generating appliances.

4. Mode d'emploi

4.1 Cooking Boiled Eggs

1. Ajoutez de l'eau: Use the provided measuring cup to add the appropriate amount of water to the heating plate. The water quantity determines the egg's consistency (soft, medium, or hard-boiled). Refer to the water quantity table below.
2. Œufs Pierce : Use the integrated egg piercer on the bottom of the measuring cup to gently pierce the larger end of each egg. This prevents the eggs from cracking during cooking.

Figure 4.1 : Use the egg piercer on the measuring cup to prevent eggs from cracking during cooking.
3. Déposez les œufs : Place the pierced eggs onto the egg tray, ensuring the pierced end faces upwards. The tray can hold up to 7 eggs.


Figure 4.2 : The egg tray holds up to 7 eggs for simultaneous cooking.

4. Couverture: Place the transparent lid over the egg tray and heating base.
5. Démarrer la cuisson : Plug in the appliance and press the one-touch switch. The indicator light will illuminate, signaling that the cooker is operating.


Figure 4.3 : Cook up to 7 eggs at once to your preferred consistency.

6. Arrêt automatique: The egg cooker will automatically shut off when all the water has evaporated, and the eggs are cooked. The indicator light will turn off.
7. Refroidissement: Carefully remove the lid and egg tray (using oven mitts if necessary, as steam will be hot). Transfer the cooked eggs to a bowl of cold water to stop the cooking process and make them easier to peel.

Water Quantity Table for Boiled Eggs

Use the following table to determine the correct amount of water for your desired egg consistency and quantity:

Figure 4.4 : Consult this table to determine the precise water amount needed for 1 to 7 eggs, for soft, medium, or hard-boiled results.

Figure 4.5 : Achieve soft, medium, or hard-boiled eggs by adjusting the water quantity as indicated.

Vidéos pédagogiques

5. Nettoyage et entretien

Regular cleaning ensures the longevity and hygiene of your egg cooker.

1. Débrancher: Débranchez toujours l'appareil et laissez-le refroidir complètement avant de le nettoyer.
2. Nettoyer les pièces amovibles : The egg tray, transparent lid, and measuring cup can be washed by hand with warm, soapy water or placed in the dishwasher.
3. Base chauffante propre : Wipe the heating plate and the exterior of the main unit with a damp tissu. Ne plongez pas l’unité principale dans l’eau.
4. Détartrage: If mineral deposits (limescale) build up on the heating plate, fill the heating plate with a mixture of water and vinegar (1:1 ratio) and let it sit for 15-30 minutes. Then, gently scrub with a non-abrasive sponge and rinse. Repeat if necessary.
5. Stockage: Assurez-vous que toutes les pièces soient sèches avant de ranger l'appareil dans un endroit frais et sec.

Figure 5.1 : The egg cooker's base can be wiped clean, and removable parts are dishwasher safe for easy maintenance.

6. Dépannage

If you encounter any issues with your YASHE Electric Egg Cooker, please refer to the following common problems and solutions:

Si le problème persiste après avoir essayé ces solutions, veuillez contacter le support client.

7. Spécifications

• Modèle: ZDQ-70J
• Marque: YASHÉ
• Capacité: Jusqu'à 7 œufs
• Matériel: BPA-free Plastic, Stainless Steel heating plate
• Dimensions: Environ 18.3 x 15.8 x 16 cm
• Poids: Environ 490 g
• Caractéristiques: Automatic shut-off, Overheating protection

8. Garantie et assistance

This product is covered by a manufacturer's warranty. Please refer to the warranty card included in the packaging for details regarding the warranty period and terms. For technical support, troubleshooting assistance, or warranty claims, please contact YASHE customer service through the retailer where the product was purchased or visit the official YASHE website pour les coordonnées.