Tasto Signature Flat Crispy Potato Chips Salted Egg Flavor

1. Produit terminéview

Tasto Signature Flat Crispy Potato Chips with Salted Egg Flavor are a premium snack made from carefully selected, authentic potatoes. These chips are fried in clean, clear oil and seasoned meticulously to achieve a crisp and delicious texture. Each pack contains 50g of chips, and this product comes in a convenient 3-pack.

Image 1.1: Front packaging of Tasto Signature Salted Egg Potato Chips, showing the brand logo, product name, and an illustration of the chips with salted egg yolk.

2. Ingrédients et informations nutritionnelles

These chips are primarily made from authentic potatoes. The specific ingredients for the Salted Egg Flavor include real salted egg components and a meticulous seasoning blend.

2.1. Composants clés

• Authentic Potatoes
• Salted Egg Flavoring
• Huile de cuisson

2.2. Nutritional Information (per 50g serving)

3. Stockage et manutention

To maintain the quality and freshness of Tasto Signature Potato Chips, follow these guidelines:

• Conserver dans un endroit frais et sec, à l'abri de la lumière directe du soleil et de l'humidité.
• After opening, ensure the bag is tightly closed or transfer the chips to an airtight container with a sealed lid to preserve crispness.

4. Mode d'emploi

Tasto Signature Salted Egg Potato Chips are suitable for all ages and can be enjoyed in various ways:

• Consume directly as a delicious snack.
• Use as a general food ingredient to add flavor and crunch to dishes.

For optimal enjoyment, consume chips shortly after opening the package.

5. Informations de sécurité et avertissements

• Eat in moderation as part of a balanced diet.
• Les déclarations concernant les compléments alimentaires n’ont pas été évaluées par la FDA et ne sont pas destinées à diagnostiquer, traiter, guérir ou prévenir une maladie ou un problème de santé.

The product is manufactured by BJ Seafoods Co., Ltd., adhering to international standard systems for quality and safety, including ISO22000, GMP, HACCP, ISO9001:2008, ISO1002:2004, OHSAS18001, ISO14001, and National Halal Standards THS24000:2009.

6. Spécifications du produit